Milka is my wife's favorite (but not mine... too milky). We have to go to a German store to find it.
And as for Lindt, yes, it's good! It's healthy to eat 70%+ cocoa, so it should be part of your daily diet, right? (just nod yes).
Have you guys ever had Japanese chocolate? They're not as sweet as the American chocolates, and as with anything Japanese, they're always packaged nicely.
And then there's the Hawaiian Host premium chocolates from Hawaii (you can get them at the airport in Oahu). I don't like macadamia nuts, but they go so well with chocolate.
The good news is that there are more stores out there that are selling imports. Isn't this a great time for chocolate lovers?
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